Josh Dorf, who owns the Stone-Buhr flour brand, runs
FindtheFarmer, which enables buyers to enter a code from their bag of flour and find the organic family farmers who produced it.
While the thrust of the NYT story was how even mass producers can behave as locals, it resonated with me as a former 4-H member whose grandparents farmed. Spending most weekends on the farm taught me the interconnectedness of all things. I didn’t…
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