Andrew Fitzgerald
  • Male
  • Charlotte, NC
  • United States
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Andrew Fitzgerald's Page

Latest Activity

Andrew Fitzgerald replied to Robin's discussion Stuffed Zucchini
"I like to take tomatoes and do an arugula stuffing. I do not follow a standard recipe, but it is not hard. Simply scoop out the tomatoes, and discard the inners seeds and pulp. In a mixing bowl, I combine baby arugula, minced garlic, seasoned bread…"
Aug 10, 2009
Andrew Fitzgerald is now a member of Slow Food Charlotte
Aug 10, 2009

Profile Information

About Me:
Amateur chef, attending Johnson and Wales starting December, 2009.
Favorite Foods:
Sweet Pea and Scallop Risotto, Espresso Rubbed Rib Eye, Duck, Lamb, and Lobster

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