Duck Dinner Sept 15, 2012

Chef Joe Bonaparte and team wowed the crowd. Steve and Geny Case provided the ducks and everyone brought fantastic wines.

  • photo
  • photo
  • photo
  • photo
  • photo
  • photo
  • photo
  • photo

Comment

You need to be a member of Slow Food Charlotte to add comments!

Join Slow Food Charlotte

© 2014   Created by Andy Ciordia.

Badges  |  Report an Issue  |  Terms of Service