Supporting food that is Good, Clean & Fair.
Share 'Art Institute Concept Dinner'
To make reservations call (704) 357-5900 $34.95 with paired beverages $23.95 without paired beverages The menu a l’Anglaise contemporary English cuisine February 12-13, 2009 CREAM OF PARSNIP SOUP Crispy Duck Confit and Sauce Charcutiere Tire Bite Flying Dog Brewery Denver, CO MUSTARD GREENS SALAD Lamb Bacon and Preserved Fruit Anchor Steam Anchor Brewing San Francisco, CA TORCHON OF PIG’S…
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