You won't want to miss this fun and informative cooking class...

On the Farm at Proffitt Family Farms - Sat Jan 28 - 3- 7 pm - A beefy Superbowl Spread  is whats for dinner at Proffitt Family Farms.

Home to Shelley and Brian Eagan and Shelley's parents Diane and Steve  and their family, Proffitt Family Farm is the only cattle ranch in NC to raise beef on certified organic pastures.
This beef is pasture finished, dry aged, 100% grass fed, USDA procesed with no hormones and no antibiotics.

Hopefully the weather will cooperate with us so that class will begin with a farm tour where we will visit with the chickens, the horses and of course, the cows and then we'll all settle into the Eagan's beautiful home kitchen to cook up a super Superbowl menu ( which will include beef tallow sweet potato fries - oh my!) to get your guests grazing round gametime -  with some of the best beef around.

Afterwards, class participants are invited to stock their freezers with a shopping spree at the farm store.  Cost is $65 per person. Reservations and advance payment required to confirm your space, simply email Heidi at hlnc@carolina.rr.com