Ashley Eller, a CSA member of Poplar Ridge Farm and the owner of The Sweetie Pie Bakery in Charlotte will demonstrate how to incorporate healthy, ingredients into delicious treats during this second baking class.

Guests will learn how to make two desserts, will receive recipe cards, and will also take home a dessert! Loaf breads, pie crusts, butternut squash and sweet potatoes are all possibilities for this class as we enter the fall season.

Ashley is committed to nutritious cooking, and she specializes in gluten-free, vegan baking.

Tickets are $75 per person. Sign up online at http://www.poplarridgefarm nc.com/products-page/poplar-ridge-farm-classes/

Afterward, guests will be able to visit Poplar Ridge Farm’s Market Stand to shop for produce harvested that morning!

Registration open until Friday, September 30.

Refund Policy: Full refund two weeks prior to event, 50% refund one week prior to event, no refund 3 days prior to event.