1st Annual 'Soil to Soul' Farm Dinner at Windy Hill Farm

Event Details

1st Annual 'Soil to Soul' Farm Dinner at Windy Hill Farm

Time: June 18, 2011 from 6pm to 9pm
Location: Windy Hill Farm
Street: 20735 Bear Creek Church Rd.
City/Town: New London, NC 28127
Website or Map: http://www.windyhillfarmnc.co…
Phone: Cell: (704) 241-1944
Event Type: farm, dinner
Organized By: Susanne Dillingham
Latest Activity: Jun 3, 2011

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Event Description

Windy Hill Farm is proud to present the

‘Soil to Soul’ Farm Dinner

with Chef Craig Barbour owner of Roots (Graduate of Johnson & Wales University and Executive Chef of Roots)

Susanne Dillingham owner of The Tiny Chef (Trained Chef and International Sommelier)

Protein will be provided by Windy Hill Farm and Produce provided by Coldwater Creek Farms & Muddy Boots Farms

Event date: Saturday, June 18
Event time: 6-9PM dinner starts promptly at 7PM
Event address: 20735 Bear Creek Church Rd. , New London, NC 28127
Cost: $75 per person



Passed Appetizers and Drinks from 6PM to 7PM:

Edible Flower Blossoms with Calendula Pollen Dusted Béchamel Sauce

Deliciously Meaty Mushroom Caps stuffed with Windy Hill Farm's Pork Sausage

The Courses will be served Family Style from 7PM to 9PM:

Fried Green Tomatoes with a Farmstead Cheese Aioli
Topped with an Arugula and Crispy Pork Belly Salad

Hand-made and Farm Fresh egg Pappardelle Pasta with a Duck, Garlic Scape, Bronze Leaf Fennel and Beet Green Ragu

Roasted Loin of Pork with Early Summer Crops and Copper Beurre Blanc

Goat's Milk Ice Cream with Seasonal Berries

You can purchase a ticket by emailing one of the Farmers or Chefs listed below or visit www.thetinychef.biz and buy your tickets through Paypal on the home page.  Please email The Tiny Chef about B&B located 10 minutes from the farm (in case you want to make a night of it!)

Chef Craig Barbour rootsfarmfood@gmail.com  (Roots)
Farmers Charles & Dana Burrage windyhillfarm@ctc.net  (Windy Hill Farm)
Farmer Eric Williamson ericjwilliamson@gmail.com  (Coldwater Creek Farms)
Chef Susanne Dillingham susanne@thetinychef.biz  (The Tiny Chef)

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